Home > Food > The Kitchen > Desserts     The Kitchen Soups and salads Appetizers and Snacks Main Course Accompaniments Desserts and Ice Creams Rotis and Breads   Anjeer Halwa Caramel squares Carrot cake Crunchy delight Dessert Pizza Kalakand Mango yoghurt Rice kheer   Archives   Check out other dessert recipes         RICE KHEER Preparation time : 5 mins. Cooking time : 15-20 mins. Serves : 6-8 Ingredients Milkmaid Sweetened Condensed Milk : 1 tin (400g) Nestle Milk : 1 litre Rice : 100 g Chopped Nuts/Elaichi Powder Optional Method 1. Wash rice and pressure cook in Nestle Milk for 10 minutes     (or cook on slow fire, till rice is soft). 2. Add Milk maid sweetened condensed milk and cook for     another 5-7 minutes, stirring constantly, untill the kheer     reaches the desired consistency. 3. Remove from fire, Serve garnished with nuts/elaichi powder   Top   Rice kheer with Milkmaid   Refer to our weights and Measures for better results.          The Kitchen Post a recipe Ask an Expert Cutlery Glossary Cook Books      ©2000, Nestlé   Brought to you by Nestlé Consumer Services